Carter-hoffmann MT23-6 Uživatelský manuál

TOP-ACCESS MODULAR HOLDING CABINET OWNERS OPERATORS MANUAL Rev: KBA022513 Printed in The United States of Americ

10 WIRING DIAGRAM AND PARTS LIST NOTE: The technical content of this manual, including any wiring diagrams, schematics, parts break-down illustratio

SERVICE EXPECTATIONS 11 Service Philosophy For over sixty years, Carter-Hoffmann has earned a reputation for manufacturing rugged and dependable

12 Carter-Hoffmann 1551 McCormick Ave. Mundelein, Illinois, 60060 USA Phone: 847-362-5500 Toll free: 800-323-9793 Fax: 847-367-8981 Sales and M

2 WARNING: ELECTRIC SHOCK HAZARD All servicing requiring access to non-insulated components must be performed by qualified service personnel. DO NO

3 UNPACKING AND INSPECTION This appliance should be thoroughly cleaned prior to use. See the CLEANING INSTRUCTIONS on page 6 in this manua

4 IMPORTANT: Front and back of cabinet must remain clear for access. Maintain 2” of clearance on each side of cabinet to allow for adequate

5 INTRODUCTION Carter-Hoffmann MT Cabinets are designed to hold pre-cooked food products at temperature. Warmers are available with digital controls

CLEANING CAUTION: Unplug cabinet and allow to cool before cleaning. Daily Cleaning: 1) Turn off warmer and remove power cord plug from outlet.

7 RECOMMENDED TIPS FOR CLEANING STAINLESS STEEL Purpose Frequency Cleaning Agent Method of Application Ro

8 NORMAL OPERATION NOTE: Timer can be cancelled at any time during the cycle by pressing and holding the TIME KEY for 2 seconds. Digital

9 DIGITAL CONTROLLER PROGRAMMING To enter into program mode, display must be in operating mode and not in a timing cycle . NOTE: Each well can be pr